Chef's suggestions

Aperitif suggestion

Bitter Sweet 12,50
Dark rum / grapefruit / grenadine / lime


Appetizers

Asparagus velouté 11,50

Asparagus Flemish style 18,50

Asparagus with smoked salmon and mousseline 19,50

Asparagus with Breydel ham 21,50
Poached egg / brioche / hollandaise / spinach

Oysters natural “Grevelingen” 4,50 each

Vitello tonato 21,50
Tuna tartare / marinated veal / capers / salted anchovies / rocket


Main courses

Turkey stew 31,50
Paprika / carrot / mushrooms / croquettes

Scampi and mango salad 29,50

Asparagus Flemish style / pommes chateau 28,50

Asparagus with smoked salmon and mousseline / pommes chateau 31,50


Desserts

Bavarois of yoghurt with strawberry and rhubarb 12,50




We would like to take into account your special wishes, possible diets and allergies. The composition of our dishes can change.

To be able to provide you with the best possible service, we kindly request for groups of 5 or more to limit their different choices to a maximum of 4.

Thank you for your understanding.

The Brasserie team.

Small appetite

Fingerfood


Tapas plate "Brasserie" 14,00
Grissini with Ganda ham / padron peppers / tapenade / anchovies / pecorino / Iberico saucisse

Bruschetta with tomato / garlic / shallot 11,50

A mix of 15 appetizers 16,50
(Calamari / fried scampi tails / "bitterballen" / "vlammekes" / chicken legs)



Pancakes (between 15h et 18h)

Sugared pancakes 5,20

Pancakes with syrup 5,20

Pancakes with jelly 5,20

Pancakes with ice-cream and warm chocolate sauce 8,50

Crêpes Normande flambéed with Calvados 8,50





For children up till age 12

Vol-au-vent with fries 18,50

Burger and fries 15,50

Chicken fingers and fries 14,50

Lasagne 13,50

Spaghetti 13,50



Snacks (Until 18h.)

Homemade lasagna 19,50

Spaghetti bolognaise 17,50

Wrap / chicken strips / lettuce / curry dressing 17,50

Authentic Queen's bite 21,50

Salads

Caesar salad 23,50
Baked chicken / Romaine lettuce / egg / croutons / parmesan

Salade “Folle” 28,50
Grey shrimps / tempura scampi / smoked salmon / Ganda ham / foie gras terrine

Nicolaise salad with grilled fresh tuna 29,50
Anchovies / olives / egg / beans / red onion

Goat cheese salad 23,50
Bacon / apple / raisins / honey / pine nuts

Entries


Tomato cream soup 9,50

Duo of cheese and shrimp croquette 17.00

Baked scallops 21,50
Iberian pork belly / parsnip cream / peas / crumble

Beef carpaccio 17,50
Parmesan shavings / rocket / pine nuts / balsamic cream

Foie gras terrine 19,50
Mango chutney / brioche / raspberry

Tigerprawns "Brasserie" (spicy) 17,50

Tigerprawns with garlic butter 17,50

Tuna in two ways 19,90
Tartar / crunchy / granite of apple and Hendrickx gin

Discover our appetizer menu 22,50 p/p
(min 2 pers)

Main dishes

Meat dishes

Grilled rib eye Argentina aged 4 weeks (300gr.)* 33,50

Irish tenderloin (250gr.)* 36,50

*with homemade fries. Cream pepper sauce, bearnaise sauce, mushroom cream sauce or sauce "Brasserie"

Stuffed Malines chicken 31,50
Mozzarella / Ganda ham / sun dried tomatoes / basil / zucchini / eggplant / baked potatoes

Slow Cooked Spare Ribs “De Brasserie” 29,50
Cabbage-fennel salad / stuffed potato in its skin

Steak tartare (raw or prepared) / fresh fries 27,50

Fish

Tigerprawns "Brasserie" 28,50
Spicy / fresh linguine

Tigerprawns with garlic butter / fresh fries 27,50

Fish stew "Brasserie" au gratin 31,50
Salmon / cod / fish of the day / gamba / julienne vegetables / mash

Cod fillet 31,50
Zeeland mussels / green asparagus / carrot / saffron sauce / puree

Fried sole potd
Farm butter / salad / fresh fries

Giant prawns 35,50
Fresh salad / tartare / fresh fries



Vegetarian

Papardelle wild mushrooms 23,50
Green herbs / beech mushrooms / mushrooms / spinach / garlic / parmesan

Vegetable lasagna 22,50
Goat cheese / eggplant / zucchini / tomato

Quinoa 23,50
Zucchini / eggplant / cherry tomatoes / beech mushrooms / houmous / feta


Side dishes

Homemade mayonnaise 1,50

Fried mushrooms 6,80

Mixed salad 4,80

Chicory salad 5,20

Warm vegetables 6,80


Desserts

Homemade tiramisu with speculaas 9,50

Chocolate mousse 9,50

Crème brûlée 9,50

Dessert palette 12,60

Sorbet Colonel 11,50

Apple strudel with a scoop of vanilla ice cream 11,50

Cheese board selected by “Schockaert“ 14.00

Homemade ice cream

Coupe vanille 8,50

Coupe dame blanche 9,90

Coupe advocaat 9,90

Coupe brésilienne 9,90

Coupe mocha 8,50

Trio of sorbets 10,90

Café Glacé 9,90

Kids ice cream 5,90

Mocha or vanilla milkshake 7,90

Banana milkshake 9,20

Chocolate milkshake 9,20